V2 REG KIT

The V2 REG KIT features a balanced flavor profile characterized by notes of rich malt and subtle fruitiness, originating from the high-quality grains and hops sourced from the Pacific Northwest. This region is known for its diverse agricultural heritage, contributing to the depth of flavor in each kit.

For optimal results, use filtered water and maintain a fermentation temperature between 68°F and 72°F. Allow at least two weeks for fermentation, and consider using additional carbonation drops before bottling for enhanced fizziness.